About Us
In 1988 the first Asian Legend opened its doors on Dundas Street in the heart of Toronto's Chinatown. In spite of its modest dimensions, the restaurant stood out in the crowd of other Chinese eateries because of its uniquely Northern flavoured cuisine, as well as the innovative management style of its owners. From the outset, Asian Legend specialized in traditional Northern dim sum and stir fry, and committed itself to providing delicious food at a reasonable price. With 34 years of experience and a devotion to quality and the highest standards, the restaurant has garnered much praise and acquired a loyal and diverse clientele from all over Southern Ontario.
In 2012, Asian Legend expanded to Asian Legend Foods. Our products are fresh and frozen foods now sold at your select local supermarkets across Ontario. We make fresh noodles, dumplings, ready to eat microwave meals directly from our factory located in Markham, Ontario, Canada. Our ingredients are sourced locally if possible and the highest quality. Through our products, we hope to bring the taste of our authentic Asian restaurants to your home.

Team
At its heart, Asian Legend started as a family owned restaurant started by 3 siblings, Eve, Bryan, and Michael. Asian Legend Foods is an expansion of the restaurants into the aisles of grocery stores across Ontario.
"Our restaurant experience of 35 years has allowed us to create food products that imitate restaurant styles into your own homes."
- Michael Wang

At Asian Legend, we believe in bringing the rich flavors of traditional Chinese cuisine to your table in the most convenient way. Our food products are meticulously crafted to preserve the authentic taste and texture, making it easy for you to enjoy a delightful meal anytime. Explore our wide range of products and experience the convenience and taste that Asian Legend has to offer.